Home Machinery SupaTip 360 Vegetable Bag Tipper

SupaTip 360 Vegetable Bag Tipper

Crops
  • Potatoes
    Potatoes
  • Carrots
    Carrots
  • Onions
    Onions
  • Beetroot
    Beetroot
  • Parsnips
    Parsnips
  • Swede
    Swede
  • Celeriac
    Celeriac
  • Sweet Potato
    Sweet Potato
  • Brassicas
    Brassicas
Sectors
  • On Farm
    On Farm
  • Processing
    Processing
  • Packing
    Packing
  • Capacity in excess of 25tph
  • 180 degree tipping angle
  • Semi-automatic control
  • Patented design
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The patented SupaTip 360 big bag tippler was developed by Haith to continuously empty big bags at a high capacity in a safe and gentle way.

A full bag is placed in to the 360 tipping cradle and secured with the bag hooks which is then rotated 180 degrees around a centre pivot and emptied on to discharge elevator. A continental web forms a lid over the bag whilst tipping for a gentle transfer, this also moves with the bag to ensure the crop isn’t scuffed.

Whilst the bag is in the maximum tip position, a secondary cradle at the reverse of the drum is loaded with a full bag. The bag snatcher arm then returns the empty bag to the loading and the operator can swap the bag hooks over onto the waiting full bag and the cycle is repeated.

The SupaTip 360 has a capacity in excess of 25 bags per hour and can be used as part of a washing or grading system to give a constant line feed or to feed a box filler as part of a bag to box system.

Built to a heavy and robust specification to give many years of trouble free operation and gentle handling of the crop.

 

In excess of 25tph capacity
180 degree tipping angle
Patented design
Standard Features
  • Heavy duty construction
  • Duplex chain drive on tipping drum
  • Holding web to prevent scuffing of crop
  • Safety beams at entry points
  • Semi automatic control
  • Two bag locating hooks on chains
  • Discharge elevator
Optional Features
  • Mobile version
  • Swan neck elevator
  • Stainless or mild steel construction

Here at Haith we are proud to say that we are one of the only companies in our sector to be continuously owned by the same family since the company was founded.

It all began when, at 18 years old, Geoff Haith started carrying out repairs for local farmers leading him to realise that there was a need for a more mechanised way of washing and grading root vegetables, with his engineering ability and farming background he designed and manufactured machines for carrot, potato and beetroot handling.

The business, until recently, has been run by Geoff’s five sons and daughter, backed by a great young management team to ensure the continued success of the company, there are over 120 people employed at our factory in the UK and multiple agents around the world promoting the Haith brand globally resulting in a network of excellent installations and satisfied customers worldwide.

Haith has continued to grow in size and strength and has moved on 3 occasions to larger premises with more production area, this has led to the present ultra-modern wholly owned facility with around 6,000 m² of production space on a 6 acre site in South Yorkshire which is equipped with the most up to date CNC laser, waterjet and bending equipment.

Haith have achieved many awards for machine design over the years and are especially proud to have twice been awarded the highest accolade in the UK, The Queen’s Award for Enterprise, both times in the Innovation category, as the only company in the field to hold this prestigious award, Haith’s emphasis on continual innovation and development with a view to keeping the UK vegetable industry at the forefront of technology has been acknowledged.

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